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Tonka bean essential oil

Tonka bean (Dipteryx odorata).
Chemotype: coumarins
Dyperyx odorata, which supplies the Tonka bean, is a tree native to South America, typical of the Amazon that can grow up to 40 meters. An adult tree gives about 15 kilos of fava beans every year. The extraction process is very long . After harvesting, the ripe beans are dried in the sun for 10 months, then they are shelled and macerated in alcohol for 12/24 and again dried ; once the alcohol has evaporated, a white crystalline patina appears on the surface: coumarins. The beans are then ground into powder and cold extraction is carried out with ethanol to produce the concrete and therefore the absolute. Its effects are: stimulating, revitalizing, aphrodisiacs.
On a psychological level, Tonka's absolute leads to the rediscovery of oneself , and leads to the realization of one's possibilities .

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    The importance of the bottles

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    Why is"purple glass"so effective?

    What makes our bottle the best is theabsolute protection against the degrading effect of the sun's rays. All this is made possible by the glass that makes up the bottle that allows us todo not use preservatives, then keep the productentirely natural. The material, in fact, is able to leavepenetrate only those radiations useful for improving the content, and to safeguard its beneficial properties.